It is now possible to enjoy the first Costa Rican coffee in compostable capsules at one of the most distinguished establishments in Gijón.
Foodies in Gijón are in luck: starting today, they can savor the first Costa Rican coffee in compostable capsules at one of the city’s most renowned gourmet spots. The selected point of sale is Coalla Gourmet, located on Calle San Antonio 8, right in the heart of Gijón. With its modern and elegant facilities, Coalla specializes in wines, charcuterie, and fine foods. It boasts a magnificent tasting bar and is recognized as one of the best gourmet stores in Spain.
The Fudi & Co products available include “Cafetero y Orgulloso”, “Despierto y Soñando”, and “Sobremesa y Amigos”—delicious Costa Rican coffees presented in boxes of 10 capsules, 100% compostable and fully compatible with Nespresso® machines.
