Located in a villa with a garden, tucked behind the buildings of IE on María de Molina, this is an exclusive club, fiercely protective of its privacy. A tall wall shields it from prying eyes. It has no website, and barely any photographs of the interior can be found. Politicians and business leaders frequently gather here for lunches, dinners, meetings, and high-profile events.
A curated selection of spectacular products was offered for tasting—making it a truly unique day in one of Madrid’s most exclusive venues. Throughout Friday, June 9th, during the Networking Business Day, we delighted in the surprising flavor and health benefits of black garlic, a delicate assortment of Galician specialties, exceptional caviar and vodka, incredible Pedro Ximénez spherifications, coffee liqueur and albariño, delicious pâtés, outstanding Picual and Cornicabra extra virgin olive oils, original and delicious EVOO-based sweets, extraordinary cheeses, exquisite Italian delicacies, fine wines, and, in a remarkable show cooking, an exceptional ceviche and pisco sour.
And of course, no tasting would have been complete without the finest coffee from Costa Rica: Fudi & Co.
